Chocolate Ganache Cake recipe by Vaishali Bhatnagar
Main Ingredients All-purpose flour (2 cups) Cocoa powder (½ cup) for cake and 1/3 cup for ganache Baking soda (1¼ teaspoons) Water (1¼ cups) Oil (½ cup) Vinegar (1¼ teaspoons) Vanilla essence (1 teaspoon) for cake and 2 teaspoons for ganache Extra virgin coconut oil (4 tablespoons) Maple syrup (1/3 cup) Salt (¼ teaspoon) Sugar […]
